Zou Zou Dubai has announced a new hiring opportunity for the position of Storekeeper, presenting a strong career opening for professionals experienced in inventory and stock control within the hospitality sector. Recognized as one of Dubai’s premium dining destinations, Zou Zou operates with high standards of quality, efficiency, and behind-the-scenes excellence that support its vibrant guest experience.
This Storekeeper vacancy is ideal for candidates who are detail-oriented, highly organized, and capable of managing inventory in a fast-paced restaurant environment where accuracy and efficiency are essential to daily operations.
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About Zou Zou Dubai
Zou Zou Dubai is a well-known restaurant brand celebrated for its contemporary interpretation of authentic Turkish and Middle Eastern cuisine. Located in a prime lifestyle destination, the restaurant attracts a high volume of guests every day and is admired for its stylish interiors, energetic atmosphere, and consistent service quality.
Maintaining such standards requires strong operational support, especially in inventory and supply chain management. The Storekeeper plays a crucial role in ensuring that kitchen, service, and operational teams receive accurate, timely, and well-managed stock to keep the restaurant running smoothly.
Storekeeper Role Overview
The Storekeeper at Zou Zou Dubai is responsible for overseeing all inventory-related activities within the restaurant. This includes receiving deliveries, checking quality and quantity, maintaining accurate records, and issuing stock to relevant departments. Proper storage, compliance with safety standards, and adherence to FIFO (First In, First Out) practices are central to this role.
The position involves close coordination with procurement, kitchen, and finance teams to maintain cost control, prevent shortages, and reduce wastage. Candidates with prior food and beverage inventory experience will find this role well aligned with their skill set.
Key Responsibilities
As a Storekeeper, responsibilities typically include:
- Receiving, inspecting, and recording incoming goods against purchase orders
- Maintaining accurate inventory records for food, beverages, and non-food items
- Ensuring proper storage conditions and FIFO compliance
- Issuing stock based on approved departmental requisitions
- Monitoring stock levels and reporting shortages or discrepancies
- Assisting with monthly stock counts and inventory audits
- Coordinating with suppliers and internal teams for timely availability
- Keeping store areas clean, organized, and safe
Why Join Zou Zou Dubai?
Working at Zou Zou Dubai offers exposure to high-volume restaurant operations within a respected hospitality brand. Employees benefit from a structured, professional work environment with opportunities for long-term stability and career growth in Dubai’s competitive food and beverage industry.
Preferred Candidate Profile
Zou Zou Dubai is seeking reliable professionals who can work efficiently under pressure while maintaining strict inventory discipline.
Desired qualifications include:
- Previous experience as a Storekeeper, preferably in hospitality or F&B
- Basic knowledge of inventory systems and documentation
- Strong numerical skills and attention to detail
- Good communication and coordination abilities
- Physical fitness for storekeeping duties
How to Apply
Interested candidates should email their updated CV to:
recruiting@zouzoudubai.com
